Did your little ones avoid eating fish and vegetables once again? Have you reached a point where you don’t know what to do? I have the solution! Delicious, nutritious, and mainly homemade fish sticks for children, or rather, for the whole family! And I almost forgot to mention, they’re also gluten-free. What we are going to need Fish. You can ...
So, there’s some trahanas with bio goat milk by Mama Irene Pasta left over, and it’s delicious, and I had some other ingredients I wanted to use from the fridge—what did I do, then? I experimented! And what did I make? Delicious fluffy trahanas balls! Truly something special! They’re incredibly easy and aromatic, and I won’t take up your time ...
It’s just 4 days before Christmas, so I should give you a recipe that can be used for the holiday dinners or lunches, one that’s suitable for babies over 6 months old, that everyone can eat no matter their diet or allergies, that’s impressive, and also incredibly tasty. So, my suggestion for this year is the vegan trahanas-stuffed pumpkin, with ...
Today, I’m posting a recipe that has been patiently waiting in the “drawer” for a while, but which you must, or rather you MUST try! It’s a recipe me and the husband love, that made my sister love aubergines, and it’s incredibly delicious! It’s, of course, caponata, sweet and sour food with aubergines that I’ve adjusted for little hands. Additionally, ...
