Let me tell you a secret: these are the tastiest vegan banana coconut flapjacks you’ve ever tried! Do you want me to tell you why? Because they’re sugar-free. Because, when I made them for the first time, I was by myself, and ate them all in 2 days. Because the little hands couldn’t eat less than 2 pieces. Because ...
No matter what I tell you about these hazelnut cookies, it won’t be enough! They’re delicious, easy to make, require just 4 ingredients, and can be ready in less than 30 minutes. They have a praline flavour that made the little hands say, “I want us to make these cookies every day, Mum!” and I just had to share the ...
This year, I have an amazing and baby-friendly version of Easter Greek sweet bread known as tsoureki that you’ll love. It makes tsoureki that stays fluffy for days, with no butter or refined sugar, with an amazing aroma and white petimezi by Cretan Nectar. After last year’s success with the mini tsoureki-donut recipe, there’s another dreamy recipe here for you ...
The title is the same in Greek, as I couldn’t find one that was suitable. However, while I couldn’t give a good Greek name to this delicious oatmeal dish, I was able to give it many good descriptions. We could say that this one-pan oatmeal is a baked oat cream perfect for all ages, as you’ll read below. The little ...
When I came back from my trip, I discovered an empty fridge and some bananas that had to be used soon, and that’s how this recipe came about. I and the little hands rolled up our sleeves and started adding and mixing the few ingredients we had available. The little hands had a single demand: “Let’s make donuts!” So, today, ...
I have a dessert for the whole family today, a five-minute dessert with few ingredients and an alternative surprise addition that you will discover reading this recipe. It’s a chocolate avocado mousse with white petimezi from Cretan Nectar that you’ll love. It’s vegan, very easy to make, without gluten, dairy, butter, or refined sugar, needs no baking and requires just ...
If I had to name one recipe where I couldn’t stop eating one more, and one more, and one more… If I had to single out one recipe on which I snacked and licked my fingers the most times… If I had to answer the question of which recipe I loved the most this Christmas… Then, without a doubt, I’d ...
Today, I have a different version of the baby-friendly mini apple pies, Greek way, for you. They’re easy, tasty, fluffy, and with a quick dough, and you’ll have them ready in an hour at most. This version doesn’t use eggs, butter, nor processed sugars, and I can’t wait for you to try it. What we are going to need For ...
Today, I have the amazing carrot energy balls for you, which you can take to school, to a walk, to snack on for kids and adults, and they’ll be filling you with energy and nutritious elements. The whole family will love the carrot energy balls: the parents will love them because they’re ready in 10 minutes, they’re nutritious, and tasty, ...
Who doesn’t like waffles? Especially when they’re tasty and fluffy, and come out hot from the waffle maker, still crunchy on the outside. Yummy! I really wonder why I haven’t shared this recipe with you earlier, since I’ve made it so many times. They’re incredibly easy, and we all love them—right now, as I’m writing this, the little hands are ...
