I make fig jam at least once every year. My father’s fig tree is loaded with figs every August, and it’s the perfect opportunity. These last couple of years, I’ve been using this very simple recipe that needs next to nothing and is eaten pleasantly by both little and big hands, and reminds us of how much magic nature gives ...
About 10 months ago, in October of 2020, I made these fig muffins for the first time. The figs were quite near the end of their lives, though, as were most of the ingredients I had used to make these muffins. I created this tasty treat after organizing my kitchen’s cupboards but thankfully, I also wrote down the recipe. Our ...
